Entries tagged with “eating healthy”.


We all have them, mornings on the fly that is. Each morning can be like an international airport, people coming and going. That’s so true at our house. We all get up, get ready, eat and go. Who has time for breakfast right? Well, if we can, you can!

Here are some suggestions (using the Weight Watchers point system) that should get you fueled up and ready:

1. For those who left already, Herbalife Meal Replacement shakes: How does 2 minutes sound to you? That’s about how long it takes to make it (guesstimated) Just mix, blend and serve. Grab a to-go cup and head out the door. You can have a snack around 10:00am and be good until lunch. This is what I did to loose weight as well as having a shake for lunch too. For an 8oz glass this comes to 3 or 4 points depending on how much protein powder is used.

2. For those with a little more time: You can make yourself an omelet. Just use Eggbeaters (1/2 cup), 2 slices of fat free Turkey meat, 1 slice of fat free ham (Walmart) and 1 slice of light cheese. This will net you about 5 points using the Weight Watchers points system. This suggestion is based on one person / serving. Time to prepare 5 to 7 minutes (guesstimated).

3. Pancakes: You can have 3 pancakes for 3 points. You can use any of the following: Ant Jemima’s Whole Wheat or Buttermilk, or Fiber One pancake mix. Now, be careful on the size, you don’t want to go overboard. Bigger isn’t always better. See your nutrition label for more information.

If you are one that doesn’t eat breakfast, then you are missing out on the most important meal of the day. The body needs food to loose weight and it also need food for fuel. Even on mornings that I am up late like around 9:30am I still have breakfast, though I don’t eat as much since lunch is around the corner.

Keep your foods colorful and keep it to a minimum with foods that are brown or beige. These types of carbohydrates are high in calories. Such items include pasta, beans and potatoes. Just because something tastes good, does not mean it’s good for you. It’s just good tasting. Now there is no reason to give up all the foods, deserts you eat each day. You want to remember to eat in moderation.

Eating healthy, is not about following a strict diet or trying to stay unreasonably thin, or staying away from the foods you love and look forward to eating. Instead, it’s about getting good nutrition, having more energy and maintaining a healthy balance to have a strong immune system for every day life.
Eating colorful foods (fruits and vegetables) is a good way to get those powerful antioxidants that the body needs to fight off diseases.

Food Myth:

You need to cut out all the fat you eat to loose weight

Food Fact:

Foods that are reduced fat, often have the same amount of calories and at times even more calories than full fat products due to added sugar. You may be tempted to eat more when they say “low fat”.

The doctor says:

Colorful foods are important, because, they provide nutrition from the chemicals called phytonutrients or “plant” nutrients. These nutrients contribute to your healthy-food plan.

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